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☆ Giovanni Viberti Barolo Buon Padre DOCG

☆ Giovanni Viberti Barolo Buon Padre DOCG

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Description

產區:Barolo 巴羅洛 
品種:100% Nebbiolo 
等級:DOCG 
陳年:橡木桶36-42個月、瓶內6個月 
得獎: 
2009 Wine Spectator 89分 
2009 Wine Advocate 88分 
2010 Wine Spectator 90分 

"Buon Padre" ,中文翻譯為"好爸爸",這支與第一代酒莊主人最初買下的餐廳同名的酒,是 Viberti 酒莊的代表作,自買下餐廳的1923年便開始釀製。 

手工精心挑選 Barolo 鎮上五大葡萄園中生長最佳的 Nebbiolo,去梗破皮,存放在5000公升的發酵罐裡酒精發酵大約18-20天,之後在橡木桶中陳釀36-42個月,裝瓶後在瓶內陳年六個月後上市。香氣濃郁,有著乾果、皮革的氣味,與肉類可以說是絕配。 

酒精度:13.5 % 
適飲溫度:16-18度

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